Added images to the poster:

Butelli, E., Titta, L., Giorgio, M., Mock, H. P., Matros, A., Peterek, S., Schijlen, E., Hall, R. G., Bovy, A. G., Luo, J., Martin, C. (2008). Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors. Nature Biotechnology, 26, 1301–1308. doi: 10.1038/nbt.1506